Phoenix Dancong Oolong Tea-Zhi Lan Xian represents the pinnacle of artisanal tea cultivation from Phoenix Mountain in Chaozhou, Guangdong. This exceptional cultivar, known for its pronounced orchid fragrance, exhibits a sophisticated aromatic profile with distinctive floral notes and a lingering sweetness. Harvested from specific tea bushes and processed according to time-honored techniques, Zhi Lan Xian exemplifies the remarkable terroir expression and varietal specificity that have established Phoenix Dancong as one of China’s most nuanced and sought-after oolong categories among discerning tea enthusiasts.
Origin:Phoenix Mountain, Chaozhou, Guangdong, China
Type:Oolong Tea (Phoenix Dancong)
Ingredients:Phoenix Dancong Tea
Shelf life:36 months
Recommended For:
Tea drinkers who appreciate subtle floral aromas and an elegant, understated profile. Perfect for quiet afternoons or as a gift symbolizing grace and refinement.
Brewing Tips:
Teaware: Best enjoyed in a gaiwan or small Yixing teapot.
Water Temperature: 95–100°C (203–212°F)
Ratio: ~5g per 100ml
Steeping Time: 7–15 seconds per infusion; suitable for 6–8 steeps or more.
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